Herbs and spices

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The Belazu Rose Harissa is a spicy herbal paste, ideal for sauces, soups and pasta's. A favorite of the middle eastern cuisine.
€5,90
Salt cured Beldi lemons from Belazu. Content: 350 gr
€5,95
Black garlic is a slowly fermented garlic.
€3,25
Indispensable in Spanish cuisine. Pimenton dulce, smoked paprika powder This mild variant is ideal for preparing paella, sauces, Chorizo, tapas, marinades and more.
€3,95
Balck garlic is white garlic that has been left fermenting for three weeks on a high temprature. This puree is solely made of the cloves of the fermented garlic, a very sweet and soft puree is the end result.
€7,99
Sale
2 bulbs of black garlic
€5,50 €4,20
This almost 100-year-old company in the province of Alicante produces a variety of herbs and spices typical of Spanish cuisine. Including this Saffron. The Saffron of El Avion lends itself very well for making paella ...
€7,50
Indispensable in Spanish cuisine. Pimenton Pikante, smoked hot paprika! Ideal for preparing paella, sauces, Chorizo, tapas, marinades and more.
€3,95
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