Marsilio extra virgin Olive Oil
This high-quality Italian olive oil from Castiglion Fibocchi (between, Siena, Florence and Arezzo), Tuscany Italy, is made from ripe olives harvested from mid-November to mid-December.
Named after "van Dijk" shop from Waalwijk, where this dark sourdough bread was the first on the menu. 450 grams of pure sourdough bread from DesemEnzo. Nice crispy crust with a wonderful soft interior.
Tuscany is a land of great artists and small masterpieces. In Lari, hidden among the high walls of the old medieval town, stands the small pasta factory Pastificio Famiglia Martelli. In contrast to large industrial plants, this is still a traditional arti