Belazu Rose Harissa 170gr
Used a lot by Jamie Oliver and Yotam Ottolenghi in their books and kitchens. This spicy, herbal paste made with chilli's, tomato's, coriander (cilantro), cumin and rose pettals finds it's origin in Tunisiä. It combines the spice of the chilli with the floral aroma's from the rose pettals. It is a must in the middle eastern and nortern african cuisine. Used in soups, dipping sauces, couscous and marinades.
Zo fijn, nu ik het kookboek Simpel heb van Ottolenghi kan ik niet meer zonder deze Rose Harissa van Belazu. Blij dat jullie zo snel geleverd hebben. Ik kom vaker terug.
5 stars based on 1 reviews
Add your review
