Belazu Rose Harissa Middle Eastern Spice Paste
The Belazu Rose Harissa is a spicy herbal paste, ideal for sauces, soups and pasta's. A favorite of the middle eastern cuisine.
Used a lot by Jamie Oliver and Yotam Ottolenghi in their books and kitchens. This spicy, herbal paste made with chilli's, tomato's, coriander (cilantro), cumin and rose pettals finds it's origin in Tunisiä. It combines the spice of the chilli with the floral aroma's from the rose pettals. It is a must in the middle eastern and nortern african cuisine. Used in soups, dipping sauces, couscous and marinades.
Ingredients: Rehydrated Paprika and Red Chilli Peppers, Sunflower Oil, Garlic, Salt, Mixed Spices, Rose Petals. Acidity Regulator: Citric Acid.
Shelf life: After opening keep cool, max 4 weeks
Content: 170 gr /130gr
Zo fijn, nu ik het kookboek Simpel heb van Ottolenghi kan ik niet meer zonder deze Rose Harissa van Belazu. Blij dat jullie zo snel geleverd hebben. Ik kom vaker terug.
