Cured Sausages

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This delicious spicy 'nduja is perfect for a great bruschetta, but can also be combined beautifully with a nice soft cheese such as mozzarella and ricotta! It is also perfect as a spicy element in a beautiful pasta.
€6,50
Smal salami sausage with black truffle, handmade in Amsterdam! ca. 110gr
€9,50
Cured sausage with fennelseeds, handmade from Amsterdam!
€7,50
Cured Sausage with Chilli and Oregano, Handmade in Amsterdam by Brandt& Levie!
€7,50
A dry sausage, made by Slagerij Spijkerman in Akkrum, with the Madame Jeanette pepper in it. The addition of this pepper makes this a good spicy dry sausage.
€5,99
Sun-dried tomatoes, olives and dry sausages are all tastier from the production process they undergo. The taste slowly changes to intense umami due to salting, fermentation and drying.
€8,99
A Frisian take on the Spanish Chorizo, a sausage with cayenne pepper.
€5,50
Cured Sausage with garlic and Nutmeg, Handmade in Amsterdam!
€7,50
Cured sausage with Cubebe pepper, Handmade in Amsterdam!
€7,50
Due to the freshness of the product, we can only deliver this in Leeuwarden, the Netherlands
€6,50
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