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A special edition from Dutch soy sauce brewery, Tomasu. A soy sauce with wild garlic.
€25,00
Guanciale is an Italian bacon made from the pig's cheek (also known as face bacon). Of course best known for the spaghetti alla carbonara! But the possibilities of use are so much greater!
€7,50
This pizza dough mix requires only water, making it incredibly easy to make. It makes four 250-gram Neapolitan pizza balls.
€8,95
The Landgoedkaas Traditional Affiné gives this pastry chef's cheese crunchies its unique spicy slightly sweet taste.
€5,35
A special edition from Dutch soy sauce brewery, Tomasu. The soy salt with wild garlic residue from the wild garlic soy sauce.
€10,00
A special edition from Dutch soy sauce brewery, Tomasu. A soy sauce with wild garlic.
€25,00
621 Ferments introduces a Shrimp Garum. A natural seasoning made from Water, Shrimp, Chickpeas, Sea Salt, Rice Koji, and Chickpea Koji.
€9,95
621 Ferments Roasted Chicken, Leek & Tarragon Garum is a natural seasoning full of deep, powerful umami.
€13,95
White Miso. A savory seasoning from the Miso Tasty Belazu kitchen.
€5,50
According to Klepper and Klepper the best Coffee licorice ever. We can agree with that. But what do you think?
€4,45
Nuri, Sardines in spicy olive oil. Delicious, quality fish preserves from Portugal!
€5,25
A special edition from Dutch soy sauce brewery, Tomasu. A soy sauce with wild garlic.
€25,00
These Ortiz sardines are caught in Galicia. Ortiz buys these sardines in auction houses (lonjas) on the north coast of Spain. The sardines are carefully heated and filleted by hand.
€5,75
Nuri, Sardines in Olive Oil. Delicious high quality fish preserves from Portugal!
€5,25
The Belazu Rose Harissa is a spicy herbal paste, ideal for sauces, soups and pasta's. A favorite of the middle eastern cuisine.
€6,85
