A beautiful ripe and complex champagne that has matured for at least 3 years in the cellars of Taittinger. An elegant, subtle champagne with character. Ripe fruit and notes of a juicy peach. Contents. 1.5L
€124,95
A taste explosion of young, wild sage flowers that are picked exactly when the bud becomes a flower.
€13,50
Effortlessly slice through pizza, tarte flambée, and more with the Copenhagen Pizza Cutter. This lightweight yet robust kitchen utensil is designed to give you the ultimate control and comfort while slicing.
€10,00
Gimber is packed the best Peruvian ginger, lemons, herbs and spices, and is a great alternative for any alcoholic drink.
€27,50
Rigatoni pasta is one of the best-known and most widely used pastas in Italy, a member of the large family of short pastas that includes penne. They have a ribbed exterior and are quite wide in diameter.
€3,00
Sicilian biscuits filled with a deliciously flavored sweet hazelnut filling!
€5,95
A delicious rosé, perfect as an aperitif, or just on a sunny day.
€9,95
The "Banda Rossa" is the ultimate expression of the art of Giusti vinegars. Originally intended as a gift from Uncle Giuseppe to his family members.
Content: 250 ml
Content: 250 ml
€69,95
The Roodbonter mild cheese is a wonderfully creamy cheese made from the cow's milk of the Maas-Rijn-IJsel breed. The aromas are immediately reminiscent of spring.
€10,99
Agroposta Lemon Syrup in bottle. A fresh and sour taste, characteristic of the lemons in the Mediterranean.
€14,50
Bolognese sauce from Ballymaloe, made from natural ingredients. Is on the table in seconds and tastes good too! For the easy and tasty meal.
€5,65
The Ballymaloe Jalapeno Pepper Relish is a tasty and spicy addition for sandwiches, snacks and light meals. The Jalapeno Pepper Relish is ideal for various meat dishes, cold cuts, and burgers, etc.
€4,50
Florens, a beautiful powerful Tuscan olive oil with a slight bitternes en peppery aftertaste. Delicious with breads, salads, fruit, soups and sauces.
€13,95
Brandt & Levie, in collaboration with Yup in de Boom, is releasing a real glass Christmas ornament: Brandt & Levie's Snert (pea soup) for your tree!
€14,95
Grapes harvested at night are cold soaked for three hours after destemming, then pressed and fermented separately in refrigerated tanks. This method gives the wine its delicate, light colour and fresh, elegant character.
€20,50
