The 12-year-old Balsamic by Giuseppe Giusti has for years been located on centuries-old oak barrels. Suitable for cold and warm use. Contains: 100ml
€20,00
Lemon chips, so nice and fresh with a bit of acidity and a subtle "bite" since pink pepper is secretly not a pepper but a red berry!
€4,25
Smal salami sausage with black truffle, handmade in Amsterdam! ca. 110gr
€9,50
A salted, firm, creamy caramel, made with full-bodied farmer's cream straight from IJsseloord dairy farm. Widely applicable, but due to its firm structure, excellent as a topping on cakes or pastries.
€6,95
Bolognese sauce from Ballymaloe, made from natural ingredients. Is on the table in seconds and tastes good too! For the easy and tasty meal.
€5,65
Organic olive oil, mixed with the ethereal oils from the basil plant. With a steam contraption the oils are extracted from the basil and combined with the olive oil gives an smooth basil flavour to the oil.
€12,50
White Miso. A savory seasoning from the Miso Tasty Belazu kitchen.
€5,50
Brandt & Levie, in collaboration with Yup in de Boom, is releasing a real glass Christmas ornament: Brandt & Levie's Snert (pea soup) for your tree!
€14,95
The Beaurempart Grande Réserve is a light yellow wine with intense aromas of gooseberries, lychee and pineapple.
€10,50
A crema is a reduction of balsamic vinegar to which cooked grape must has been added. This ensures that a crema is syrupy in texture and full-sweet in flavour.
€9,95
France | Merlot & Cabernet Franc | 14%
€87,95
