The Aneto stew broth is a perfect seasoning for stews, soups and sauces, or as a base for savoury pies.
€6,25
4 x 33CL beers from beer brewery "Het Brouwdok" and 1 glass.
€18,95
Frégula (or Fregola) is a grainy type of pasta that originated in Sardinia, Italy. The pasta is made from durum wheat and is lightly toasted, this gives it its typical texture and flavor.
€5,45
Oh Na Mi Kimchi ist ein handgemachtes Kimchi, das nach einem traditionellen koreanischen Familienrezept hergestellt wird. Und das alles auf niederländischem Boden. Es ist ein originales Kimchi ohne Fischsauce und daher vegan!
€6,85
Raijmakers Heetmakers Smoked Habanero Hot Honey – Sweet, smoky and spicy in perfect balance.
€9,90
Eine vielseitige Fischsauce auf Algenbasis mit einem reichen, raffinierten Geschmack. Perfekt für eine pflanzliche Ernährung oder für alle, die nach einem leckeren Fischersatz suchen. Ideal zum Kochen, Marinieren und Würzen von Gerichten
€11,00
A product that was never planned. Tomasu Sambal made from Madame Jeanette Pepers. 165gr
€15,00
Remeker, raw milk natural rind cheese aged for 13 months. Intense flavor, full creamy due to the use of Jersey milk marbled with protein crystals.
€23,25
A delicious ready-to-use fish broth from Aneto, a beautiful Catalan company that specializes in making broths.
€6,50
Dark sourdough bread from Broodheren bakers Edwin Klaasen and Bart Cales. This high-quality sourdough bread is available in 1000 grams and 500 grams.
€4,85
Indispensable in Spanish cuisine. Pimenton Pikante, smoked hot paprika! Ideal for preparing paella, sauces, Chorizo, tapas, marinades and more.
€3,95
Belazu's aubergine & parmesan pesto is made according to a traditional recipe with Parmigiano Reggiano, aubergine and tomato puree.
€6,50
Deze pittige zoutvlokken kun je altijd gebruiken om je gerechten wat meer pit te geven. Heerlijk op vis en gevogelte maar ook over gegrilde groente of door salades. Strooi een beetje over je steak en ervaar een heerlijk intens pittig gevoel.
€4,00
Brûswyn brut is a quality sparkling wine made from the grape varieties Johanniter and Souvignier Gris. The first Frisian sparkling wine according to traditional classical method.
€32,50
This summer truffle in a pot is ready for use. Slightly lighter in taste than the black winter truffle.
€10,50
