The 6-year-old Balsamic by Giuseppe Giusti has for years been located on centuries-old oak barrels. Suitable for cold and warm use.
€8,95
The Ballymaloe Jalapeno Pepper Relish is a tasty and spicy addition for sandwiches, snacks and light meals. The Jalapeno Pepper Relish is ideal for various meat dishes, cold cuts, and burgers, etc.
€4,75
Portuguese Mackerel preserved in a delicious extra virgin olive oil. Canned 125 grams.
€5,75
Lágrima, Portuguese for tear, but in this case tears of happiness. Due to the exuberantly rich and sweet character of this Port, some drops (tears) remain on the glass!
€13,25
The latest jam from the kitchen of Vink Fruit Farm. Strawberry Rarbarber Jam. Our new favorite. Content: 330 grams
€4,99
The natural sweetness of the 12 year old balsamic vinegar is enhanced by the addition of raspberry juice.
€16,50
A true delicacy with an intense sweetness, is the result of the maceration of figs and balsamic vinegar. This mixture is then aged for months in oak barrels.
Content: 100 ml
Content: 100 ml
€16,50
