Marsilio extra virgin Olive Oil
This high-quality Italian olive oil from Castiglion Fibocchi (between, Siena, Florence and Arezzo), Tuscany Italy, is made from ripe olives harvested from mid-November to mid-December.
This high-quality Italian olive oil from Castiglion Fibocchi (between, Siena, Florence and Arezzo), Tuscany Italy, is made from ripe olives harvested from mid-November to mid-December.
€19,75
These olives are deliciously sweet with a good kick of red pepper.
€3,35
Kiooms Mustard Dressing. A classic dressing for use in salads and other meals.
€4,95
Rillettes gets its flavor from the long confiting of pork in lard. This creates a tender, deep taste. For some extra kick, Brandt & Levie adds their favorite black Sarawak pepper
€4,99
Extra Spiced Sardines in Olive Oil . Canned 125 grams
€5,75
A dry sausage, made by Slagerij Spijkerman in Akkrum, with the Madame Jeanette pepper in it. The addition of this pepper makes this a good spicy dry sausage.
€5,99
The Landgoedkaas Traditional Affiné gives this pastry chef's cheese crunchies its unique spicy slightly sweet taste.
€5,35
This Sweet Spicy Soy Sauce is flavored with sugar, extracted from locally harvested sugar beets, sesame seeds and our own grown Madam Jeanette peppers.
€15,00
A product that was never planned. Tomasu Sambal made from Madame Jeanette Pepers. 165gr
€15,00
This 6 year old, North Holland cheese is a excellent specimen. Great with a good glass of wine or a nice sherry.
€2,85
621 Ferments Roasted Chicken, Leek & Tarragon Garum is a natural seasoning full of deep, powerful umami.
€13,95
Delicious walnuts, ready to eat. Eat these nuts as a snack, or with a salad or yogurt. Use the walnuts to bake the most delicious cakes and brownies.
€18,50
Beautiful handmade Italian penne by Martelli, made from Italian and Canadian durum wheat. Because of the way it is made, every sauce sticks to this delicious authentic pasta.
€5,35
