Polenta Svelta by Fontana Formiello is a Northern Italian dish made from ground corn (semolina) flour. It is precooked and dried which ensures that the polenta cooks quickly.
€3,99
The grapes from which this wine is made come from a vineyard that has been in the possession of the Orsini family for many generations. This family is the descendants of the Italian Pope Benedetto XIII, who was elected in 1724.
This wine is delivered in
This wine is delivered in
€128,50
Artichokes are a real staple ingredient in the Italian cuisine. These baby artichoke hearts are briefly blanched in a mixture of water, salt and white wine vinegar and then placed in extra virgin olive oil!
€11,50
Shellpeanuts are a truly delicious and tasty entertainment. Looks great on cocktail plateaus and fits with every drink!
€4,50
A beautiful herbal port, with flavors of dried figs and plums. Deliciously full of flavor and with a beautiful brownish color due to the maturation in small wooden barrels.
€11,50
The first Non Alcoholic spirits from Belgian soil. Developed by Charlotte. A nice non-alcoholic Gin. 0,2L
€13,99
A true delicacy with an intense sweetness, is the result of the maceration of figs and balsamic vinegar. This mixture is then aged for months in oak barrels.
Content: 100 ml
Content: 100 ml
€16,50
The black truffle is added directly to the balsamic vinegar while it is still in the wooden barrels. This is then aged for at least 6 months in the wooden barrels.
Content: 100 ml
Content: 100 ml
€19,50
The 15 year old Giuseppe Giusti balsamic vinegar is aged for years in small wooden barrels dating from the 19th century, making the vinegar rich in wood aromas. The taste is extremely full and aromatic with notes of ripe fruits, freshly roasted coffee bea
€42,50
The Roodbonter mild cheese is a wonderfully creamy cheese made from the cow's milk of the Maas-Rijn-IJsel breed. The aromas are immediately reminiscent of spring.
€10,99
Cured Sausage with Chilli and Oregano, Handmade in Amsterdam by Brandt& Levie!
€7,50
Cured sausage with Cubebe pepper, Handmade in Amsterdam!
€7,50
Fresh aromas of grapefruit, lemon, pear and green apple, with a hint of fine herbs. Full structure and a seductive, long finish.
Serving suggestion
Perfect as an aperitif and with light dishes, grilled meat and Provencal cuisine.
Serving suggestion
Perfect as an aperitif and with light dishes, grilled meat and Provencal cuisine.
€19,95
Grapes harvested at night are cold soaked for three hours after destemming, then pressed and fermented separately in refrigerated tanks. This method gives the wine its delicate, light colour and fresh, elegant character.
€19,99
