Oven-baked Italian crackers from Gran Pavesi. The familiar blue bag of crackers that are delicious with a piece of cheese or a spread.
€3,50
This pizza dough mix requires only water, making it incredibly easy to make. It makes four 250-gram Neapolitan pizza balls.
€8,95
The Spanish White Tuna, Bonito del Norte, is caught with pole and line in the Cantabrian Sea.
€5,75
Rillettes gets its flavor from the long confiting of pork in lard. This creates a tender, deep taste. For some extra kick, Brandt & Levie adds their favorite black Sarawak pepper
€4,99
Taste Pakket - Only for Leeuwarden, the Netherlands
€50,95
This beautiful beer was created by combining a beautiful white beer with a delicious fresh limoncello. Resulting in a deliciously refreshing drinkable beer of 5.5%.
€3,75
Portuguese Sardines in a spicy tomato sauce. Canned 125 grams
€5,25
Delicious walnuts, ready to eat. Eat these nuts as a snack, or with a salad or yogurt. Use the walnuts to bake the most delicious cakes and brownies.
€18,50
This Sweet Spicy Soy Sauce is flavored with sugar, extracted from locally harvested sugar beets, sesame seeds and our own grown Madam Jeanette peppers.
€15,00
Crispy chilli oil is an Asian condiment that gives any dish an extra kick. The spiciness combined with the crunch of puffed buckwheat grains make for the ultimate condiment to finish your dish.
€7,75
These Ortiz sardines are caught in Galicia. Ortiz buys these sardines in auction houses (lonjas) on the north coast of Spain. The sardines are carefully heated and filleted by hand.
€7,95
Pepper & Gin is a true Brandt & Levie classic. We enhance the gin flavor with a touch of juniper berry, which provides a delicious spiciness. The fresh kick comes from green pepper. Contents 100g
€4,99
Pasta sauce from the Brandt & Levie kitchen with Tomato-Mascarpone and Basil. Rich in flavor thanks to the use of fine tomatoes, smooth due to the Mascarpone, and fresh due to the Basil.
Contents: 500g
Contents: 500g
€7,99
These Ortiz sardines are caught in Galicia. Ortiz buys these sardines in auction houses (lonjas) on the north coast of Spain. The sardines are carefully heated and filleted by hand.
€7,55
This mackerel in tomato sauce from Nuri is delicious mackerel, to use on toast, in dishes and so delicious with drinks.
€5,75
A dry sausage, made by Slagerij Spijkerman in Akkrum, with the Madame Jeanette pepper in it. The addition of this pepper makes this a good spicy dry sausage.
€5,99
These rillettes are made from the legs of the wild goose. The meat is preserved very slowly at a low temperature.
€5,99
